A Pasta Lover’s Dream

We can’t tell if it’s the cool-looking minimalist pasta illustrations on the cover or the 100-plus pasta recipes, but ever since we came across The Geometry of Pasta, we can’t seem to stop thinking about those noodles.

Going beyond the typical cookbook format of a recipe accompanied by a glossy picture, The Geometry of Pasta teaches you all you wanted to know and even what you had no idea you needed to know about pasta. There's everything from the best boiling method and the difference between the taste of dry pasta versus fresh pasta, to how a pasta’s shape works with sauces to intensify taste. It’s truly a science. The authors also explore the wide assortment and history of pasta through striking black-and-white illustrations and anecdotes. In addition to all the recipes, you’ll learn about ingredients to more than 200 sauces.

For the pasta lover who has an insatiable appetite for delicious dishes, The Geometry of Pasta is the perfect cooking companion.

Buy your copy today from Barneys.